Andy Capp is a popular brand for potato and corn snacks. It is manufactured with the resemblance of French fries. For many years, this product was manufactured and distributed by GoodMark Foods. Today, the snack is manufactured and distributed by ConAgra Foods. It is a popular product because of the taste, and the fact that one can use it in different setting, whether at home, ir when travelling.
But Andy Capps fries are not the only hot ones.
So, are hot fries gluten free? The simple answer is: Depending the brand. This article is going to discuss hot fries including its gluten status and other critical information about the product.
Gluten as a Health Issue
Harvard Health states that people with gluten intolerance or celiac disease do have an immune system which is triggered by gluten. This trigger may be in the form of an inflammation. Gluten is common in wheat, pizza, pasta, cereal, and bread. Some sites, Forbes for instance, are inclined to argue that the problem of gluten is exaggerated. However, if the current observations are anything to go by, gluten intolerance is real, and it is a problem to both the community and the authorities.
If you have gluten intolerance or celiac disease, you have no option but to avoid it by all means. The meals that you prepare should be gluten free. It is recommendable that if you have a health issue, you should prepare your own meals. If you choose to go to restaurants, be careful about the restaurants that you choose. There are some restaurants and grocery stores which could provide you with a gluten free diet should you need one. People who think they are vulnerable to contracting celiac disease can consider trying a gluten free diet early enough.
However, you should be careful about taking a gluten free diet when there is no medical justification to do this. Gluten free diets may contain less nutrients such as iron and folic acid. In addition to that, gluten free diets may contain less fat or less fiber. Moreover, some gluten free options do not come cheap and are not easily available. Influencers and marketers may advocate for a gluten free diet, but you should follow it if you have any of the following conditions: gluten sensitivity, gluten intolerance, and celiac disease.
Are hot fries gluten free?
Frito-Lay understands the need to inform the public about the statues of gluten in its products. This is to ensure that the consumers make an informed decision. According to its official website, the gluten free products are Cheetos Crunchy Flamin’ and Hot Cheese Flavored Snacks as well of several other fried inside other brands of the company (which could not include hot fries in their stock).
Because of the impact that some products can have on others, the products will show “contains.” This is a list of the ingredients. In most of the types of hot fries, you will be given a list of ingredients, so that you can be aware before consumption. Even if the product packaging will not contain all the details, the official website will definitely contain ample information.
One problem that comes on the issue of hot fries is the oil that is used in the cooking of the hot fries. If the ingredients that are used in the manufacture of oil have gluten, then your hot fries will have gluten. At the same time, if the oil that is used to make the hot fries gets recycled many times, then you could experience stomach problems or food poisoning.
However, much as some products may be labeled as not containing gluten, this information may not be cast in stone. Therefore, one should take such information with caution. There are two main reasons for this. One, the company stating a product is gluten free may not invite an objective third party to verify that. Thus, some companies use certain words as a mere marketing gimmick, and this is misleading and unethical. Second, the ingredients used in a product may change and the process of preparation may change too.
Are Hot Fries Good for you?
Hot fries are good for the health of an individual. This is more so for children and toddlers who have a high level of engagement at any particular time. Children at a young age are particularly active, and can use a high amount of energy. They need to compensate this lost energy.
The good thing is that hot fries, generally, do not contain trans-fat. The American Heart Association lays a strong emphasis on the need to avoid trans-fat. This is because the use of trans-fat comes with the risk of stroke or heart diseases. Some research studies theorize that trans-fat could play a role in the onset of type 2 diabetes.
Hot fries nutritional facts
| Nutrition facts | Doritos Flamin’ Hot Nacho Chips | Cheetos Flamin’ Hot Puffs | Andy Capp’s hot fries |
|---|---|---|---|
| Units | 12 chips (28g) | 13 pieces (28g) | 1 oz (28g) |
| Calories | 150 | 160 | 140 |
| Total Fat | 8g | 10g | 6g |
| Cholesterol | 0mg | 0mg | 0mg |
| Sodium | 190mg | 310mg | 290mg |
| Potassium | 60mg | 30mg | 0mg |
| Carbohydrates | 17g | 16g | 19g |
| Protein | 2g | 1g | 2g |
| Vitamin D | 0mcg | 0mcg | 0mcg |
| Vitamin A | 0mcg | 5mcg | – |
| Vitamin C | 0mg | 0mg | – |
| Calcium | 30mg | 10mg | 0mg |
| Iron | 0.3mg | 0.4mg | 0mg |
Cost and Availability
This product is cheap and affordable. In addition to that, hot fries come with different flavors thereby giving you a plethora of choices to choose from. However, you should know that a few of the product variety could run out of stock because they are in high demand. Over the years, some flavors are discontinued, as others are introduced. Others are discontinued, and then resurface after time. This is typical of companies which desire to respond to the needs of the market and become irrelevant.
Conclusion
The hot fries are a perennial favorite and have colonized the market for many years. With the right use, you are going to enjoy hot fries. If you have gluten intolerance, just pick the hot fries that are gluten free. Overall, when hot fries are taken in the right quantity, they are highly nutritious and beneficial to your body.